Product Name: Pangasius Steaks
Scientific Name: Pangasius
Origin of source: Vietnam
Specification: Skin-on, bone-on, belly flap on, headless, tail-off
Size: 100- 150 gr/pc or 25-30 cm/pc
Customer requirements
Packaging:
1-2lbs/bag
10 -22lbs/carton
Customer requirements
Certifications: BRC, ASC, BAP, GLOBAL GAP
Export Standards:
Complies with HACCP, FDA, and ISO standards
Meets the requirements of importing countries
Sustainably sourced
Traceable supply chain
Tag:
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